Yesterday I decided it was time to clean out my filing drawers. There was so much paper in those drawers and now that I use a Macbook Pro, I have no need for paper. As I began tossing away old files and junk, I stumbled into some old diet paperwork from about three years ago. It was very interesting to look at results of an old blood test that I had done for the diet.

A couple of things stood off the page and whacked me in the head. One was that my blood spectrum report showed that I had abnormally high UREA in the blood, as well as URIC ACID. Also, my cholesterol level was high as were a few other minor markers.
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This really intrigued me since all of my levels now are textbook perfect. Moreover, I am only marginally lighter in weight, so it was not the diet that made these changes. Given all of the research I’ve done in the past two years regarding alkalinity and its relationship to disease, I had a theory. After several hours research on the matter, I am now convinced that I am onto something worthy of further research.

Here’s my theory. If you take a glass of water and add blue dye to the water, the water turns blue. You could test that water and the lab would report a certain “parts per million” count for the dye. But if you let that water stand on the table for several days, some water will evaporate. There will be less water in the glass. Now, if you do another lab test on the water, the lab will report that the concentration of that blue dye has increased! In fact, there is no more dye in the water. What’s happened is that water molecules have evaporated – leaving the same amount of dye in less water.

The exact same thing is happening in our blood streams. At the time of my blood test, I was dehydrated. The report put me at 49% water. Humans should be up around 60% or better. Today I am 63% water. But when my blood was tested at a hydration point of 49%, concentrations of certain blood markers was understandably high. That means that these are false and misleading figures.

What is even more critical in this situation is that doctors do not account for hydration levels at the time they take blood tests. So when they test you and find that your cholesterol is high, the first thing they should do is find out what hydration level you are at. If you are at 49%, like I was, doctors should first put you on a plan to get you up to 60%. Once there, they should test you again. My cholesterol level fell by 30% by me just properly hydrating with high alkaline water. Water is NOT lowering your cholesterol, it is raising your blood fluid levels so that the test will be a fair measure based on standards.

This is another thing that big pharma is not going to like. If people normalize their hydration levels, then all of the skewed testing that is going on will have to be reworked. People will suddenly have normal levels and there will be much less need for prescription drugs.

I have a good friend locally who’s doctor put him on statin drugs to bring down his cholesterol. Within a week he had aching shoulders and joints. Of course he did! You need cholesterol to lubricate your joints. If you choose to bring down the cholesterol instead of bringing up the blood fluids, then your are going to artificially deprive your body of much needed cholesterol. Remember, if your body doesn’t have enough cholesterol it will make it.

I’m going to put my friend on 3 litres of high alkaline water per day and have him tested again after two months. I will report back once the findings are in.